Here’s the run-down of the things happening during the first few weeks of my first biology class:
King Corn and Food Inc.:
These movies are my way of introducing students to why we ought to care about food and biology. Sophomores are astonishingly concrete in their thinking habits, and they freaking love social change. These two films are incendiary, brilliant, and, for the most part, fair.
I wish I had recorded the conversations I’ve had with students since.
They chose to do art projects based on the films. I have an installment down stairs of mirrors that show people’s faces inside of corn cobs. I have posters showing the percentage of a McDonald’s menu that’s made from corn (90%). It’s pretty awesome, and most of the other students had no idea.
Other groups have taken a more experimental bent. They’re doing a lot with grass- vs. corn-fed beef. I have beakers full of beef and digestive enzymes sitting on my tables. I have a controlled rotting experiment happening to test the effect of antibiotics, fat content, and other intangibles between the two.
Finally, my students are emailing Monsanto quite frequently trying to get a tour. We live less than an hour from Monsanto’s headquarters, and you can almost smell the Round-Up.
Macronutrients:
Technically, we’ve covered a lot about proteins, lipids, and carbohydrates. They’ve learned about Nitrogen fertizlizer and proteins. They’ve learned about carb-to-lipid conversion for storage.
We delved deeper into the world of proteins via enzymes. We started a lactose digestion experiment, where the students are treating milk in different ways using Lactaid (lactase supplement) to digest the milk.
The cool part is that the lactase turns the lactose into sweeter sugars, which the students then test on a relative scale to measure the digestion rate. They’re using an array of sugar waters to compare sweetness (Not unlike Scoville testing)
Some groups are also using coke/pepsi to lower the pH of their milk without making it unpalatable (like vinegar would).
Where We’re Headed:
I’m going to use the enzyme thing to launch into cells and antibiotics. The antibiotics part was brought up heavily by the movies, and the kids are already quite interested in things like MRSA. Which gets us into prokayrotes who are the gateway drug to the rest of cytology, let’s face it.
The organelles have me stumped. I’m trying to think of a way to introduce them with having to make a grocery list of names and functions.
I’m rolling around the idea of showing different cells that are highly differentiated that have their oraganelles stained. That way kids can make generalizations about “that pancakey looking thing” and why it would be englarged in a liver cell versus a muscle cell.
Any ideas are welcome and appreciated! YAY SCHOOL!












